Pão de Queijo (12 units)
‘Pão de queijo’ is a Brazilian bread shapped like little balls. It is made with cassava flour and cheese. It is midly savory and chewy, with a crunchy outside. My recipe uses a combination of plant-based ingredients that rander the cheese flavour while preserving the orignal texture. This product is gluten-free and dairy-free.
Ingredients: organic cassava flour, organic miso paste, organic tahini, lemon juice
‘Pão de queijo’ is a Brazilian bread shapped like little balls. It is made with cassava flour and cheese. It is midly savory and chewy, with a crunchy outside. My recipe uses a combination of plant-based ingredients that rander the cheese flavour while preserving the orignal texture. This product is gluten-free and dairy-free.
Ingredients: organic cassava flour, organic miso paste, organic tahini, lemon juice
‘Pão de queijo’ is a Brazilian bread shapped like little balls. It is made with cassava flour and cheese. It is midly savory and chewy, with a crunchy outside. My recipe uses a combination of plant-based ingredients that rander the cheese flavour while preserving the orignal texture. This product is gluten-free and dairy-free.
Ingredients: organic cassava flour, organic miso paste, organic tahini, lemon juice
